Show Alcoholic Drink from Rice Tho alcoholic drink used In the province of CheKlang In China Is mado from fermented rice Fermentation Fermen-tation is Induced by the addition ot cakes mado of wheat meal An ex amlnatlon of these cakes by K Salto shows that the particles of wheat arc penetrated through and through by tho mycella of various fungi Some seven or more different species were found Thcso fungi grow on the moistened moist-ened rice fermentation follows and a yellow liquid with an agreeable odor Is produced |