Show TURKEY PRODUCERS OBSERVE RESULTS OF OF FEED RATIONS rations In which home home- homegrown own barley Is u used ed fire are the I economical feets for tor turkeys turkey I growers rowers who attend the annual poultry feeders feeder's day at the Utah State A College Novem Novem- 2 22 were wen Informer b by Professor ProCessor I Born Alder r The reports of re result lt culminated three years year and sturdy In poultry feeding the ex ex- ex bin being carried on at atthe atthe the coll college e Graphs were shown on which the results were tabulated and bIrds each pen of turkeys turkey were rere to dem- dem demon demonstrate on the comparative values ot of th the dIfferent f feeds d The mortality rate was sas ably ab during the three e year period for which received l re reg ular fE feeding of ot- ot dried I milk although h amount or not of growth wa not a af Dr w F E Carroll Carroll- d deam of th the Utah State Agricultural colle college e School ol ot of agriculture conducted d da a study of nutrition problem durIng one session lon ot of th the conference ce and ProtE Professor or Carl poul for the college ollee exten extension lon servIce led lerl n a discussion of problems nd r results a as In UtaH flocks Jock this Dr D I E Madsen explained the various cause causes of 0 high death heath rates In ks and Proe or Alt d the ot of the year three te test t OhN 11 that hen liens and tom toms fInished better when n |