Show us When hen making JC jelly ly Iy it is S not sar sary to heat the s sugar gar before adding It to the fruit JUice The only reason for heating heiting it is t shorten the time of boiling the Jelly elly If the juice IS bOIling hot when hen th tha sugar is put In Inthe inthe inthe the bOIling process w will Il II only be check checked checked checked ed for a minute orO or wo wo O by the adds addition tion of the cold coM sugar r It I ib is then bOll boil boiled boiled ed rapidly until the the jelly stage I is reached which should be in from 5 j to 10 minutes or even less ese ess |