Show STUDENT LIFE 149 iors” telling what a great help they had for he said they might profit by the successes and avoid the failures of their more experienced and learned friends Mr Callister responded to “The Juniors’ but as the Seniors were guests of the Juniors and had been so royally treated he refrained from mentioning any of their bad qualities All present join in saying that the Juniors know howr to “do things” and on that day they certainly “did them” The following was their menu: Ham Pressed Veal Pickles Olives Hot Rolls Salted Almonds Banana Salad Strawberries and Cream Pineapple Sherbet Cherries Oranges Bon Bons Cake been to the Juniors Punch o The Sophomore Banquet commencement wreek the Sophomores had their headquarters in the sewing rooms at the south end of the building These apartments which are admirably suited for decoration were dressed up in a manner to make the most fastidious satisfied In the first division which served as a reception room the class colors light blue and white were displayed in graceful hangings and drap-ing- s Ease inviting lounges and comfortable chairs in cozy corners looked refreshing to the visitors after their siege on the campus And there were flowers in profusion the result of a marauding expedition the night previous For the decoration special credit falls to Tuttle and Farrell The luncheon was everything that could be desired and the company was undoubtedly the best in the building During Among those present were: Professors Upham Moench and Merrill a number of the Alumni and a host of friends and visitors Members of different classes and others join in saying that the Sophomore banquet was the most enjoyable and successful event of the day ——— o SecondYear Class Down at the Engineering rooms the second-yeclass held sway The draughting room north of the small chapel was converted from a bleak dreary class room to an inviting and neat little luncheon hall The room was draped in the class colors crimson and white and there was a profusion of plants and evergreens About the doors and windows were hung curtains and these together with the cozy comers gave the place a homelike appearance About fifty people sat down to the spread at the lunch hour and thoroughly enjoyed themselves although there were no toasts The members of the faculty who were the guests of the class were: Professor Engle Professor and Mrs Burchell Professor and Mrs Ball Instructor and Mrs Hansen Professor Hutt Mrs Cook ar o Senior Exercises The Senior exercises on the evening of May 8th were a decided success Space forbids us to discuss at length the evening’s entertainment but the members of the class deserve credit for their excellent rendition of the class force The following is their printed program: Class Song Class History A P Merrill |