Show Now Freezing g Process cu Utilizing intense cold at nt 00 GO degrees below zero a process has been perfected perfected per per- by which perishable foo foods s are frozen so that they retain their original original origInal nal fresh flavor or and texture for months In a n frozen state stale Meats poultry vegetables vegetables bles and fruits are processed by the new method According to Clarence Birdseye e quick-freezing quick Inventor the foods are arc frozen so qui quickly ky that no harmful chemical pI or organic change chang changes Jr can tal take e place vInce In them A |