Show thomer ot er s coo cook boo 1300 it Is ou out I 1 of silence that all the III mar a Us things of 0 human action hll the icings of human courage cour all the itie offerings ofte of falth faith has bai anim t li b J barrows FOOD AND FEEDING PHI HE children childrel lf of the family abeln help T er y important members should he be ilin lu fillip fed tile 1 4 i f in III in rig it ii table of f their un oil alere ln ie ahey aln fit nii not permitted tiny ain compromise 10 Neen tint they ought to hine have and ahat I 1 alln hey amit Is ideal the result Is sturdy healthy youngsters this ss tein Is 14 foil followed owed in some measure lie here re but the from necess necessity liv others from roin allow tile he children I 1 in benl enl ill tit lit tile the family table often having liiv ln food alint Is extremely bud bad for thein linic they cry fur for it for tile llie sake anke nf 4 immediate peace they tire lire indulged nitle etli it of manders ninno eis morals i fin and physique the average matheri annot serve two sets of meals so it is necessary that for the good of the children alldren hll dren such food us its chy inay allay ent eat he served fortunately the oung boung child who ho tins lins never been pampered will need but little variety to stimulate tit thac ap appellate taught early to like and eat cut all kinds of vegetables I 1 lie ha hattle tile though alerce will be short ho men len and women tire nrc much ino e althy esy to live with and pleas titter to entertain alio ito tavo been i trained ruined in ili youth to like till nil kinds of jf good foot food mashed potatoes Potato ea with peanut butter mash season and whip bolk boiled d botn loes until light ill and fluffy into I 1 1 liot hot Retable vet dish and dot altal spoonfuls poon fuls of peanut butter which tins ilis been blended with dairy butter butt tr I 1 when there la Is a little chicken ler left t ier baer not enough to serve put it ler hoer of cooked into a fish li sli sidd it n layer of tile the cooked chicken it lit ind a little cream or a thin nolte hito sauce a tice repent adding meason seasonings Ings m needed ed cover with buttered crumbs and linke imke until tle tile crumbs ure tire brown i rhubarb pudding cut fresh rhu rhubarb bar into small pieces 11 mix ix with sugar find put into a baking dish with well buttered bread left tn in slices or cut into cubes set in the he oven to bake until the he rhubarb is soft bott serve hot or cold TH 10 cl ivits i western newspaper union |