| Show TASTE TEMPTERS YOU MUST TRY FISH LOAF I 1 2 beaten eggs S cups flaked tuna fish or sal mon inon 1 I 1 ab it Vs teaspoon salt 18 1 8 teaspoon popper pepper A 14 teaspoon celery salt I 1 teaspoon paprika I 1 teaspoon sauce I 1 tablespoon lemon juice 1 cups milk I 1 cut cup rolled oats uncooked combine all ingredients thoroughly place in greased loaf pan 1 I 1 lt size and bake in fit a moderate oven lie leg F for one hour or until loaf Is set serve with mushroom sauce to 10 mato sauce or a cream sauce to chich one chopped hard boiled egg has been added if canned salmon Is used substitute salmon juice for part of milk individual fish loaves place mixture in greased custard cups and bake 60 minutes to I 1 hour i APPLE SAUCE gingerbread Vs cup shortening ia 11 teaspoons soda teaspoon salt I 1 teaspoon ginger cup sugar 4 cup un sulphured molasses 2 cups enriched enil ched flour 2 eggs unbeaten I 1 cup unsweetened apple sauce heat hear oven to deg F moderately slow cream together first 5 ingredients blend in mo cassea stir in cup hour flour beat in eggs add remaining flour alternately with apple sauce beat iva 4 minute bake 1 hour or until done in a paper lined greased 9 inch square pan cool 5 minutes remove paper yield 9 to 12 servings serving EASY TEA CAKE easy to make takes no shorten ing ng or milk but has a surprise tex ture ure something different at tel tea or r snack time or with fault I 1 eggs separated 1 cup beet or cano sugar 2 tablespoons table cold water ve teaspoon vanilla extract A 4 teaspoon almond extract scup 1 cup sifted all purpose flour 2 teaspoons baking powder vi a teaspoon salt I 1 cup blanched coarsely chopped almonds I 1 I 1 cup seedless raisins raising I 1 1 tablespoon powdered sugar deat beat egg whites until stiff and dry then in a second bowl beat the yolks about 5 minutes will be i thick and lemon colored coni untie beating as sugar water and I 1 i flavorings lorings fla are added stir in all a al t once sifted iry dry ingredients almonds and raisins fold in egg ege whites hites spread out evenly in a well greased and floured oblong pan bake in moderate oven deg F about 30 minutes 0 or r until center springs back when touched lightly remove from oven sift on powdered sugar for more even dasti ib ution cool cut into 16 ringers fingers about 13 1 x 3 inches |
