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Show Li vi Revi ng Page 5A Lakeside Review Wednesday, Sept. 23, 1981 Interior Design Classes Offered Bountiful Woman Adds Hawaiian Flavor ables. The meat should be sliced about Vi inch or thinner. Frozen beef that is still firm and icy cuts best. While the meat is marinating cut 1 Vi to 2 pounds of fresh broccoli in diagonal slices. When you are finished slicing the vegetables the meat has had enough time to marinate. Braise the beef over a high flame. It will splatter. Remove the meat and add 2 cups water and 2 beef bullion cubes. Add the broccoli and cook until the broccoli is done but still quite crisp. Add meat and 2 tablespoons corn starch disolved in water to thicken the sauce. Mrs. Whetman often serves this meal with rice or Ramen noodles. By CHERIE HUBER Review Correspondent BOUNTIFUL Lottyann Whetman uses the fresh vegetables from her Bountiful meals like garden to cook Hawaiian-styl- e those she grew up with in Honolulu, Hawaii. Mrs. Whetman has lived in Utah for the past 11 years. She was born in Honolulu, Hawaii. Her Hawaiian name is Kehaulani which means the dew from heaven. Mrs. Whetmann and her family all emjoy fresh vegetables from the garden and they often serve them three times a day. One of her husbands favorite breakfastss is zucchini and eggs. The zucchini is sliced thin and seasoned with salt and pepper, and garlic powder and sauteed in butter until tender. Thus only takes a minute. n Then eggs are poured over the succhini in the pan and cooked like an omelet, lifting the edges to let the uncooked egg reach the bottom. For variety, Mrs. Whetman substitues mushrooms and broccoli or bean sprouts for the zucchini. d meal using Probably the most lots of fresh vegetables that Mrs. Whetman makes is She has demonstrated this receipe at church meetings and often serves it as a company dinner. . well-like- li. Beaf Broccoli Vi hot teaspoon Non-cred- it Creative neelepoint will be taught by Mickey Burdett from September 30 to November 4 between 6:30 and 9 p.m. in the Social Science Building, room 229. Color coordination and exciting stitches will highlight this needlepoint class. Cost of the course is $30, with no. credit offered. For more information about registration call the WSC Division of Continuting Education at six-wee- 626-660- 1 teaspoon pepper ; cup salad oil cups vinegar Vs cup green onions sliced thin Vs cup wine vinegar (optional) Vi cup chopped green pepper Vs cup chopped celery Slice zucchini paper thin. Mariante five to six hours in sauce made of other ingredients. Serve cold as salad or vegetable. Vs is what makes it Vi cup chopped green onions Salt and pepper and garlic to taste Place one pound of sliced round steak in this marinade while you chop the veget 0 a blur as she uses a deft hand to chop vegetables for her special Hawaiian receipes, while an interested observer looks on. LOTTYANN WHETMAN'S hand is ' Va LAYTON Sandwiches neednt be dull and boring and Cindy Thompson, home economics teacher at Central Davis Junior High School is out to prove it. For the past week the ninth grade students in her cooking classes have been working hard to come up with imaginative bread spreads and new notions of how to put two slices of bread together. With school lunch price increasing more and more, many mothers are packing sandwiches for their children. Sometimes just a little im- -' agination or at least a change of pace from peanut butter is especially appreciated by those mini Miss Thompson shared some of the favorite recipes for sandwiches and also some fun tips on how to make funny face sandwiches for those special breakfast, lunch, or dinner time menus which call for a sandwich that is a little bit out of the ordinary. brown-bagger- s. BREAKFAST ROUNDS cup peanut butter English muffins, split and lightly toasted 1 red apple, sliced 2 tbs. butter or margarine Va cup packed brown sugar Va tsp. ground cinnamon Spread 1 tbs. peanut butter on each muffin half. Top each with apple slices. In a small saucepan stir together butter, brown sugar and cinnamon. Cook over medium heat, stirring constantly, until mixture bubbles. Drizzle or spoon glaze over apples. Serves 4. V 4 r 1 cup chopped tomato cup diced celery Va cup chopped pimento stuffed olives Va tsp. dried basil leaves Va tsp. salt Vs tsp. pepper Vs cup mayonnaise 1 tsp. lemon juice 4 hard rolls split 4 lettuce leaves 1 c. canned French fried onion rings In a laree bowl stir together tuna, tomato, celery, and olive. Stir together salt, pepper, mayonnaise, lemon juice, and basil. Add tuna mixture and mix well. Place lettuce on bottom half of each roll. Top with tuna mixture. Place onion rings on tuna; cover with tops of rolls. Makes four sandwiches. Vs Health Care Raggedy Ann Cut largest circle possible from a bread slice ; Futurists have ITALIAN MEATBALL HERO slices of bread crumbled Vs cup milk 1 pound ground beef 1 small onion, grated Vs tsp. salt Va tsp. pepper Va tbs. corn oil 1 can marinara sauce 3 tions of trends indid cate that health occupations Santa care-relate- Cut largest circle possible from bread slice and spread with peanut butter. Make hair and beard with shredded coconut. Use raisins for eyes and pieces of red skinned apple for hat, nose and mouth. Use miniature marshmallow for tip on hat. will undergo an employment growth rate above significantly most other fields through the mid mm 088 LAYTON ANNUAL PIE 1 BAKE-OF- F Bring your favorite Homemade Pie to the Housewares Dept, at The Bon, Layton Hills Mall on Saturday, Sept. 26. Fun Ships of Carnival Cruise Line are the most popular in the Caribbean. Weve got fantastic weekly Caribbean cruises from Miami year round. Call your travel agent today.!.. The be entered no later than 12:00 on Saturday, Sept. 26th. Judging will take place between 1 Pies must FISHBURN WORLD TRAVEL :00-2:0- 0. Spectacular Winter Cruises from DEPARTURE DATES: JANUARY 1, 1982 FEBRUARY 12, 1982 (special Valentine Cruise) MARCH 12, 1982 APRIL 9, 1982 (Special Easter Cruise) EVERYTHING'S 1 st Place 2nd Place INCLUDEDII- - $50 Merchandise Certificate $25 Merchandise Certificate ft Round-Tri- p Airfare from Salt Lake City Overnight accommodations in Miami ft Eight meals & snacks a day, including two sumptuous even a full breakfast in bed. it ll ft Singles Cocktail Parly ft Captain's Cocktail Party of entertainment including two different night club shows each range ft Duty-Frft Full Gambling Casino Shopping evening at sea. ft loads of Activities ft Gala Captain's Farewell Dinner ft ft WEEKLY DEPARTURES ABOARD RJ The"Fun Ship6bf Carnival Cruise Lines buffets and late-nig- ht Exciting Full Personally Escorted by Afhleen Fishbum Registered in Panama. 09Q-2C0- 57 Ogdens First & Most Experienced Travel Consultants offering the finest in airline, tour, cruise ami travel arrangements. RAAAADA INN 2433 Adams Ave, Ogden, Ut i Housewares x de- signated health care as the career field of the decade. Projec- hard cooked eggs, chopped slices of bologna, chopped tbs. chopped celery Dash of pepper Va c. mayonnaise 3 lettuce leaves 6 slices bread Arrange lettuce leaves on three slices of bread. Mix other ingredients. Sppon filling onto lettuce; top with remaining bread. Makes three sandwiches. can of tuna, drained and flaked pg FUNNY FACE SANDWICHES spread with mayonnaise. Top with a circle of American cheese. Use finely shredded carrot for hair, black olives for eyes and lashes, pimento triangle for nose, narrow strip of pimento for mouth. EGGS AND BOLOGNA SANDWICH 2 4 2 HEARTY TUNA SANDWICHES z. hero rolls, split lengthwise Soak bread in milk. Stir together beef, bread mixture, onion, salt and pepper. Shape into 40 balls. Chill. In a large skillet heat oil over medium heat. Add meatballs; brown on all sides, turning frequently. In a 2 quart saucepan heat sauce and add meatballs. To serve, place meatballs on rolls and serve with remaining sauce. 4 ; Ten seminars of special interest to women are scheduled weekly at Utah Technical College at Salt Lake Sept. 21 through Dec. 1. Topics will include: time management and goal setting, budgeting, exercise, nutrition, career development and job information, divorce, and stress. Sessions will be held Tuesday afternoons and evenings. Afternoon groups will meet 2:30 to 4:00 p.m. at the Skills Center, 431 S. 6th E., Room 124. Evening participants will meet 7:30 to 9:00 p.m. at the UTC campus, 4600 S. Redwood Road. Technology Building, Room 203., Same OF Sandwiches in Lunch box? Try New Ideas By LYNDIA GRAHAM Raviaw Correspondent s' Women To Interest small zucchini cup sugar teaspoon salt Vs ginger-thi- s k Ten Seminars Set SwMt and Sour Zucchini 5 n $45. Marinate the beef as above but cook the meat until done and then add 1 cup water and one bullion cube to the pan. Bring to a boil, add three cups thinly sliced green peppers and tomatoes. Replace the lid and turn the fire off. Let it sit three minutes and serve. The heat in the pan cooks the peppers and tomatoes to the crisp tender stage. . 4-- Beef Marinade Combine: Vs cup soy sauce Vi cup sugar Vi cup water well-know- Tomuio and Pappar Baef well-beate- Beef-Brocco- Basic Home Interiors for the Practical Homemaker and Creative Needlepoint and Design are courses being offered by Weber State College Division of Continuing Education on Wednesday evenings. Bruce Crompton, interior design artist from Tribes Interiors will instruct the basic home interiors course, which will be taught from 7 to 10 p.m. on Wednesdays in the WSC Education Building, room 15, today through November 25. This course can be taken for ART 292492 credit at a cost of $81. enrollment is Upper Level i 1980s. |