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Show & September 21, 1953 Tim The JOURNAL JOIJKNAL Page .osert Salad Makes Fruits Glamorous j A weekly newspaper published in the interests of the residents of Dais County, at Layton, Utah. Lntered as second-clas- s matter at Layton, Utah, under the Act of March 8, 1879. Published By INLAND PRINTING CO. Phone: Kaysville 10 the MFMBER, STTF UTAH NATIONAL EDITORIAL Chinese Communist Ambassador 2NEVA, SWITZERLAND announced in Geneva that Red China will soon ,g Ping-na- n ise 12 of 41 American civilians held in that country. Among 12 are Bishop James Edward Walsh (left) of Cumberland, Md., Sister Theresa, of the Maryknoll Mission. Ambassador Wang, made his announcement to U. S. Ambassador U. Alexis John-sai- d Bishop Walsh had not yet applied for an exit permit. ASSOCIATION Natl Advertising Representative Newspaper 222 salad for dessert can become the beauty highlight of a meal, for who can resist this taste appeal on a summers evening? Cool and colorful, imbued with fragrant flavor, fruits in salad set the scene for a perfect mealtime ending. For an especially tempting dessert salad, combine fresh or canned an fruits, celery and nuts with chopped dates. And be sure to have to this suited fruits. the to extra-goo- d blend with Ideally dressing mix, glamour salad is a dressing made from a new salad dressing combined with sour cream and cheese blended with sugar. To make the basic dressing, combine an envelope of salad dressing mix with then proceed vinegar, water, and oil according to package directions, a sure, sweet ending to a with this recipe for Fruit Salad Dessert summer meal : Fruit Salad Dessert 1 package Good Seasons Old Fashion French Salad Dressing Mix Vinegar, water, oil 1 package (3 ounces) cream cups drained cut fruits, cheese fresh or canned 1 dates sugar tablespoon 12 cup chopped salad mixed dressing 14 cup celery chopped finely 14 cup nuts or 14 cup sour cream Combine salad dressing mix, vinegar, water, and oil as directed on the Lottie or package. Mix fruits, dates, and celery. Soften cream cheese and blend with and sour cream. Stir sugar. Whip together 14 cup of the dressing mix and over fruits Pour mixture. lightly. Serve on cheese into 3 entree 4 or Makes salad, or 4 salad servings cups, greens. crisp side salad. 6 4 to or dessert servings salad, servings Service Adveitising Fruit No. Michigan Ave. Chicago, 111. Subscription: $1.00 Per Year Payable in Advance. In combination with The Weekly Reflex, $3.00 per year. Lloyd E. Anderson Editor Manager Mary B. Bowring News Editor J. V. Woolsey Display Advertising Manager 2-- The Livestock THE OLD HOME V, ( WELL, DEARIE -- T itrd J 1 Ptnf By STANLEY OHk FINISHED WALK-- - 1 DID A PRETTY SUCK DO SAYSO, MYSELF-- , OH, don't 'dM&ZbZ. WOfcfcY ABOUT HIM- -I OUT UNDER THE- ( - TOWN - c N APPLE: TREE HAVE A NICE VACATION-- ) 12 v Situation LOS ANGELES UNION STOCK YARDS, September, 1955 Salable cattle receipts increased approxi- utility to low good steers. Prices Trading on hogs was fairly good. The top on steers this week was mately 1800 head over the previous worked higher on most classes with week. Supply consisted largely of cows selling strong to 75c higher. $23.50, as compared with a top of $22.75 a week ago. This weeks top was paid for one load of stock show t .'.'"VV" .,A AVW .V steers averaging 957 lbs. Another load of choice 973 pound weights went at $23.00 and a load averaging 1400 lb. brought $21.50. A few loads of good and choice fed steers, weighing 810 to 1014 lb., sold at $21.50 to $22.00. Several loads of commercial and low good kinds went at $17.00 to $21.00. Utilities sold down to $14.50 with cutters down to $12.00. Three loads choice 790 to 875 lb. fed heifers brought $21.25 to $21.50, three loads of good and choice 810 to 900 lb. weights brought $20.50 to $20.75. A few utility to low good heifers sold at V I i, u h U ni me lerever i 5 ( Kentucky whisk ey is enjoy e Jii j the call is . t W VWt-V- 'V ,'AwVWwV' V . f for... $15.00 to $19.00. A few loads of commercial cows sold at $13.00 to $13.50. A few head heiferish type cows sold to $10.00. The bulk of utility and commercial cows brought $11.75 to $13.00. Cutters and canners sold at $9.00 to $11.75. Shelly kinds sold down to $5.00. feBadaC2 .S Vvrf vVv Y V L'Vvwv i" mQiccu ad tt)yVa?ncf SDNNYllROOR BRAND KENTUCKY KENTUCKY STRAIGHT BOURBON WHISKEY I I KENTUCKY lOTTtt It tie Old Siwy Brook UKMSVIUI, -- KlllSKET BLENDED WHISKEY 4 OLD SUNNY BROOK CO., DIV. OF NATIONAL DISTILLERS ICY. BOTH 86 PROOF. BLENDED WliiSKEY CONTAINS 65 KIN1UCKY : T- - ( I , j PROD. CORP., LOUISVILLE, CRAIN NEUTRAL SPIRITS Utility and commercial bulls brought $14.50 to $17.00. Odd head reached $1S.OO. Commercial to choice slaughter calves sold at $17.00 to $19.50. A few light slaughter calves and vealers sold to $20.00. Cull and utility kinds went at $10.00 to $10.00. Good feeder steers sold at $18.50 to $19.75. Common and medium feeders sold at $14.00 to $17.50. The bulk of butcher hogs weighing 187 to 231 lbs. sold at $18.00 to $18.25. Medium 17!) to 257 lb. weights brought $10.00 to $17.09. Sows weighing 255 to 390 lbs. sold at $13.00 to $15.00. 355 to 480 lb. weights brought $11.00 to $14.00. Heavier weights sold down to $10.00. A few feeder pigs went at $15.00 to $17.50. MISTED 3-For- CINDERS-- - CEMENT AND lQ) I!) 4VW Dcopr The only II mi el ''' '' Kfvc rsATt nrs HYwrurAix Im all-purpo- MIX. CANINE W 4 orld ricmti RtsiavtO se station wagon I drive. Only the Jeep Station Wagon gives you As a business vehicle or a family car, its the worlds most practical station wagon. It has extra stamina for normal drive, and shifts easily into highway travel in drive to go through sand, mud, snow and soft earth, on or off the road, in all kinds of weather. It carries six people or up to 110 cubic feet of bulky cargo. The interior is washable easily cleaned for family use. The Jecp Station Wagon is now available with power brakes. el DRIVE STATION WILLYS... worlds largest makers of drive WAGON vehicles Ask for a demonstration today... if rf i. 51 NORTH MAIN ST. t CLEARFIELD, UTAH 3 |