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Show o-Tsxa- October nzKN 7, UN tells us what world-famou- : s s I 'First, The Cache Volley Dairy Association Is making you end ovary body else le the area "bettor off1, by bringing milKens of dairy dollars into our valley economy. Over. 1,000 dairy farmer, members receive the valley's highest prices for the milk they produce i I Second, yen eee feed yew family and yew friends ano of the tastiost and most nntritl-an-e foods known to man chaos . often raforrad to In and wit Utoratura at "thn fond far gods." o SWISS ... tb o CHEDDAR Try A Cheese N' Horn o MONTEREY "WE ARE MAKING 'BY FAR' THE FINEST SWBS CHEESE IN THE ENTIRE HISTORY OF THE CACHE VALLEY DAIRY ASSOCIATION... NOTE THE EERFECT EYE FORMATION... ANDTHE FLAVOR IS EVEN BITER.' :ache valley Cheese ' i CHEESE B FAMOUS ; t FOR ITS & MOUNTAIN FRESH" ' ft mob yon an intorasting and smart hostess as well as a tempting meal getter flavored Cache Valley Swiss "belongs" with such foods at ham, fruits, vegnatty all itself. No food allows more ingenuity fer creative food preparation. etables, or by FLAVOR.... wiH P Make A Luscious Salad! IF IT ISNT IN i M f YOUR STORH PLEASE A SK FOR Mb will W6 m love yea fer your thoughtful gifts ef Ceeb Yslsy Cheese. Several toftls eee bo center. eel verieNes era erreegsd to attractive gift lealy eel direct freei the factory pwt paid. Seed or eel fer eer boo gift catalogue if you era proud of your Valey seed o SmHhfiold, Utah phone feeMus Ifc eras! of product. gift 543-424- ?'-- v - 2, 4? bet Fer Your Family Party or Club . . . IP w t famona hief baa Ideas fer chef to year family became Ceeb Valey Cb we gives yea tangy, taaty salads. Use a combieaflM ef Swiss, mid or nippy shed. Cmpiem yJL Her, w sweet Monterey wt fas aa ietorestieg variety ef ainea ead shape I 9VTIV win traits and vegetables. Yen Oodles DEER HUNTERS! Don't Forgot To Pack Pjonty Of High Enorgy Cacho Vallay Do-lleio- Choasa Whan You Tab To Tha us A Fun Party Cheese Troy! - Hillsl Teaa Swiss choose witkcornstarch, salt, whlto pappar and eiitmag. In e saucepan nr chafing dish boat buttarmilk with garlic dove over low heat. Whan hot, news gariia and add Swiss cheese; stir constantly until chnnsn Is mnitad. Servo from ehafleg dish or cassorale over a warmer. Each person serves himself from the eomaMa dish, dipping ehnnb ef French brand) which ere ipoarad' oa long forks, late choose sauce. VMAIYS SMITHFIELD, UTAH -.S . t ,. Cheese 'a crackers la ee attractive tray using e big fuiey apple for a center piece to hold fancy wedges ef nippy cheddar serroundad by g onerous sBess ef natural Swiss, abddar, or sweet Monterey. IIBT & PHONE 543-62-62 |