BEAR RIVER VALLEY; LEADER, THURSDAY, JULY 29, 1937 FIELDING By Enid i HfARLAND r . ifro fVr r Sour Cream Refrigerator Rolls Welling nanan ArDOIllJ Tin PAGE FIVE I spent July 24th children, of Salt Lake City, spent H ' Sunday visiting . F at the home of Mr. rvril Linford and uiss and Mrs. Clifford Welling. for Mr. and Mrs. Frank Cannon spent gackman left Saturday 24th in the with their two sons i . home ana Chester andOgden visit with relatives Rulon, who live in ! r - Ogden, Mi. and Mrs. Burnett, of Oregon, rttum-- S visited Tuesday at the home of Mrs. jlrs. A. R. Capener from their trip to Chicago W. E. Packer, and also with other Lions club relatives. Mrs. Burnett was formerly Mane . jviiss Packer. stion. ,frs Taf.k r t t iajri" Mrs. E. H. Packer and son. Thavne. club, and their IVwcmpanied daughter, Coleen, accompanied to Grace, Idaho, last Sun jod wening e wnere they visited with E. H. to Ogden and Lagoon day, their girls accompanied Packer, who is employed at that place ' L and report a fine trip, Air. ana Mrs. LaConte Earl and fuid Mrs. J. I. Taylor and wami- children spent Sunday in Logan can J " ""b nPttt JUly yon. vrt Kirkhara spent the weekend Mr. and Mrs. Horace L. Richards LltL8'ie and family spent the 24th in Bear his "mnthpr tt' Johns Viaitcu visiting with friends and enjoy in LT relatives Ogden Tuesday, ing an outing. fand Mrs. Alma VV. King and Mr. and Mrs. W. M. Welling and vfr and Mrs. wimam luiu- daughter, Uaurine, and Miss Phebe fc'ud family, Mr. and Mrs. Art W ood spent the 24th in . J. L. Earl and daughter. Noreen. lselis ana sou ma, ' and Miss Enid Welling and Miss Wan Mart "a""3 r,wi Walker and family, and da jonnson spent the weekend in Salt I aid Mrs- Owen Ward spent July Lake City, enjoying the Covered Wa& on days. They also visited with Miss tin Logan canyon t; and Mrs. Charles Last and f am- - Janice Earl, another daughter of Mr aite. sent the weekend at tsear Earl's, who is working in Salt Lake n Woffinden made a business City. City Tuesday. to Brigham Gaylen Richards and Steven Rich ctnvner. of Seattle, and Mr. ards returned home from Los Anereles fan. Frank Stayner and daugh- - last Thursday after having spent j&rjone, oi cuiw, vioitcu uvci some time on the coast. ,eekend with their mother, Mrs. stavner. and other relatives. School Sunday morning. sident C. E. Smith and Bishop Mr. and Mrs. C. J. Hansen and fam Arthur Welling were Logan ily of Logan were calling on friends visitors Tuesday. and relatives here Sunday. and Mrs. J. v. unanmers spent Mr. and Mrs. W. E. Hansen were jtfkend in Salt Lake City at the on relatives in Brigham City calling of their son, Frank. Tuesday. i Beverly Holmgren returned Mr. and Mrs. R. J. Potter attended & from Salt Lake City where church service in Fielding ward Sun nt the weekvisitmg at the I. day evening. jjckayne home. The harvest of peas is about com and Mrs. Milton D. Peters and and grain and second crop hay pleted f? of Brigham City spent Sun- cut. Joseph Oyler has purare being it the home of Mrs. Peters' par- a new combine which had its chased Mr. and Mrs. John J. Shumway. initial run on the Rhodes farm. and Mrs. Dick Hutchings of Mr. and Mrs. W. A. Adams report Smia, are visiting at the home arrival of their first granddaughthe H. s parents, Mr. and Mrs. A. on ter July 24th, at the home of Mr. paid. Mrs. Hutchings was form- and Mrs. M. Goss, of Tremonton. Elizabeth Archibald. Mr. and Mrs. L. M. Holman and and Mrs. Alf Michaelis and f am were Sunday afternoon guests family pent Pioneer day in Ogden. of and Mrs. Henry Oyler of TreMr. and Mrs. George O. Nye, who monton. teen living in Salt Lake City for Mrs. W. A. Adams, son Golden and st several weeks, have returned daughters, Maud and Ruth, motored tar home here. to Salt Lake City, Sunday afternoon IjdCullimore had his tonsils re- - to take Miss Maud back after several i Monday. weeks' visit with her parents and relatives here. Mr. and Mrs. Lorenzo Petersen and son, L. Francis, spent the 24th holiday with friends elsewhere. By airs. David Larson Miss Vermie Dyal, of Portland, Ore. is spending the week with her aunt, and Mrs. L. M. Holman and Mrs. Wilford Sorenson and family. were Ogden visitors on the Mrs. Robert Coe, son R. T., and Other towns people also visited Desdemona, of Salt Lake daughter, ien during Pioneer days, are this weeks guests of Mr. City, and Mrs. Wayne Gunnell, Mr. and Mrs. John Oyler Jr. Sirs. Postma, of Howell, and Mr. and Mrs. Leo Oyler and smald Calderwood, of Tremonton, ler children spent Sunday in Blackvisitors at Sunday evening smith Fork canyon. service. The talks, musical rs and reading they gave made interesting program. ike Sunday School Superintedent im visited the local Sunday JtSy ttended 1116 den 4-- H .h " ... ... :.2. 1 Oe-de- . - . Dairy Product Kade From Rich, Pasteurised Cream Carefully Ripened With Pure Culture Under Controlled Condition! Sour Creom Is Modern COUR cream, soured cream, cultured Have your dairyman leave a jar of cream, or salad cream call it what sour cream or order one from your groyou wih, it still means the start for cer tomorrow and try this recipe. something good to eat. There are Sour Cream Refrigerator Rollt many homemakers, no doubt, who think of using this product only when the cake compressed yeast. cream on hand becomes sour. With H cup eftgar. 4 cup butter. modern iefrigeration methods this cup milk, scalded. , s p doesn't happen often, and so you and your family may be missine many treats unless you know that sour cream is now a modern dairy product. It is made from r.ch, pasteurized cream, ripened with pure culture under controlled conditions. This a uniform product each time you order sour cream from your dairyman or grocery store. A famous food authority has given her culinary word that this recipe for sour cream refrigerator rolls is her favorite among a list of rrany that use dairy made sour cream. The dough may be stored in the refrigerator for as long as five days' you may wish to take parts of it and trake into rolls several times during these days. Hot rolls for breakfast, luncheon or supper are always a delight, and a stfock of this sour cream dough on hand will solve the problem of what to serve when unexpected guests arrive. ' ly 1--. 2 1 exes. cup dairy made sour cream. H cup silted flour. 1 H teaspoons salt. Crumble the yeast into a mixing bowl; add sugar and stir together until yeast liquifies. Let stand about 20 minutes. Meanwhile melt the butter in scalded milk. Beat eggs. Add sour cream; blend well with yeast and sugar mixture. Add lukewarm milk and butter and Sour all at once Beat 8 or 10 minutes. Place dough in covered dish and allow to stand over night in refrigerator before using. The dough may remain in refrigerator as long as five days without deterioration. The next day, let dough rise in warm place to double its original bulk, or more. Knead in 1 H cups more flour. Roll out into two sheets about K inch thick. Spread with fine layer of sour cream, sprinkle with brown sugar and add a few nut meats. 'Roll lengthwise; cut like jelly roll in slices 1H inches thick. Place in buttered muffin tins lined with brown sugar, nut meats, and a dot of butter. Set in ft warm place to rise to double their bulk. Bake at 400 degrees for 25 minutes, then reduce heat to 350 and bake about 10 minutes longer. Yield 2 doren rolls. When only part of the dough is taken from the refrigerator at a time, divide the amount of flour for kneading accordingly. 4 , ? Household Hints By BETTY BARCLAY Theatre IREMONTON, UTAH FRI. July HtEL FAY and SAT. 30th and 31st AND HARDY IN OUT WEST" Fritter in FOR RIO GRANDE" fainted Stallion" HE SIN..MON..TUES. gust 1st - 2nd - 3rd BERRY IN OLD SOAK" WANTS OF W PEOPLE" y.Gang and News D. and THURS. Anust 4th and 5th W CITY" PVER 5 EE WAR" OVENWARE NITES !G AUG. 8th, 9th, 10th :STARISB0RN" Whether you are a bride or a easoned cook, the magic in a can f sweetened condensed milk is an Indispensable friend. Luscious lemon pie, creamy, smooth frosting and Ice cream, crunchy cookies and candy that melts in the mouth are just a few of the delicacies that can be made with this magic milk In jig time, and, best of all, these magic milk recipes are actually failure proof. The work is half done before you start because condensed milk )s a sweetened pre cooked blend of two Ingredients milk and sugar cooked down until It Is as rich and thick as Blackberries, poached Breakfast eggs, muffins, coffee or cocoa. Italian spaghetti, heart fresh apri of lettuce salad, biscuit, cots, milk or iced tea. Dinner Veal Panrika with raw vegetable salad, combread and butter, stewed rnuDarD, couee, tea or milk. nood Veal Paprika With Noodles Kline l onion, saute in 3 tablespoons shortening; cut 2 lbs. veal steak into pieces for serving, roll in iiour, Drownn with onion, add i teaspoon salt, i celerv salt, and 1 cup boiling water. Cover and simmer slowly about an hour, or until meat is tender, aou tea-snoo- pvanorated milk and 1 table Cook one 8 oz. pack paprika. spoon tenaer in uouuig untu noodles of age salted water, drain. Brown i cup shredded blanched almonds in 2 tableand spoons shortening, add noodles, meat Place and brown until crisp. fry of hrtt nlatter surround with noodle mixture. Garnish with pickles and olives. n strawberry Pie Combine 1 and 1 cup sugar and strawberries qt. 1 Dissolve i hour. let stand gelatine in 1 cup hot water, and pour over strawberries. Chill until it begins to thicken, turning oc- Magic Lemon Meringue Pie iy3 cups sweetened condensed milk (1 can) V2 cup lemon juice Grated rind of 1 lemon or teaspoon lemon extract 2 eggs, separated 'i tablespoons granulated sugar Baked pie shell Blend together sweetened condensed milk, lemon juice, grated lemon rind or lemon extract, and egg yolks. Pour into baked pie shell. Cover with meringue made by beating egg whites until stiff and adding sugar. Bake In a cream. heavy moderate oven (350 F.) 10 minutes Never Fail Chocolate Frosting until brown. Chill before serving. or chocolate 2 squares unsweetened 1 tablespoon water Quick Fondant VA cups (1 can) sweetened condensed milk 14 cups confectioners (4X) sugar sifted Melt chocolate In top of double 14 cup sweetened condensed milk boiler. Add sweetened condensed 5 teaspoon vanilla milk, stir over boiling water Add mmutes until it thickens. Blend sifted confectioners' sugar water. Cool. Spread on cold cake. gradually into sweetened condensed Makes enough frosting to cover fork. Add vanilla ard 2 layers, milk, using (tops and sides of until smooth and continue mixing or top and sides of loaf cake gener24 creamy. cakes. cup or about ously, les, a Deterioration due to holding eggs in too warm a place is one of the prin cipal reasons why low egg prices are received by many poultrymen during the dry warm summer months of the year, says Carl Frischknecht, extension poultryman. Carefully conducted tests indicate that there is as much loss in interior quality in three days when eggs are held at 98.6 degrees Fahrenheit as in 23 days when kept at 60.8 degress or in 65 days at 44.6 degrees. For this reason every fanner who produces eggs should have a cool moist egg room in which to hold his eggs before they are marketed. Too often the eggs are not gathered often enough or they are left for an hour or two in the feed room, under the kitchen stove or on the screen porch Instead of being taken at once to the egg loom where the animal heat should be allowed to leave the eggs before they are cased for market. Burlap sacks that are kept damp, hung around the sides of the egg room, and placed over the egg cases, or wet sand on the floor between two 2X4 boards upon which the egg cases rest, will do much to maintain the proper humidity of the air. Possibly the best way to keep the temperature below 55 degress F. during the summer months is to locate the egg room below the surface of the ground, preferably with a north entrance, and to open the door and windows at night when the temperature is low and close them in the morn ing when the temperature rises. Insulated walls, a vestibule or protected entrance and shade trees protecting the building and the grounds will likewise aid in lowering the temperature in the egg room during warm dry weather. Many poultrymen have improved the grading and the value of their eggs in the past, by keeping the nests, houses and yards clean, providing at least one nest for every six hens, gathering the eggs four or five times each day and taking them Immediately to a cool clean moist egg room when the animal heat has been allowed to leave the eggs before they are placed in the cases. 2 Mrs. Melvin Robbins and Mrs. Geo. Stenquist are receiving medical attention at the Valley hospital. Walter Wyatt received a painful injury when he fell off his rake this week. The fall was believed to have been caused by the heat. Lawrence Woodworth, son of Mr. and Mrs. Vernon Woodworth, had his appendix removed Monday. The following had their tonsils removed this week: Veda Hawks, Boyd Cullimore and Edith Anderson. A baby girl was born. July 23rd. to , Mr. and Mrs. Wendal McDermaid. Largest Salt Lake The Caspian sea, the largest salt lake in the world, has no connection whatever with the ocean. Its sur- pius waters are lost Uirough exaporation alone. We wish to invite the public to inspect the new, modern home belonging to Mr. and Mrs. Heber Walker, on the highway south of Honeyville. This structure has just been completed and will be open to the public Saturday and Sunday. ROYES J. PETERSON. The house has been completely furnished with the latest style furniture by the North Main Furniture Store of Brigham City. They are cooperating with us and join in the vrt-a- NE RVES Here's a good way to quiet casionally to avoid berries from rising Deneholes to the top. Pour jellied strawberries are ancient, well-lik- e Deneholes into baked pie crust and garnish with shafts of uncertain origin, found in whipped cream. Kent and Essex, England, and in the French valley of the Somme. Roll biscuit dough thin, spread with Probably they were sunk to get ground sweet chocolate. Roll up, slice at chalk and flint which lie beneath and bake and you have a sweet tidbit the surface of the earth. for afternoon tea. IUIJPHIII"HP Malts Special ' ' 10c In Tremonton "NERVES" A Dr. Mile Efiervescent Nervine Tab- let, o glass of water, a pleasant, sparkling drink. Nerves relax. You can rest, sleep, enjoy life. At your drug store. 25c and ILoa For the First Time You Can Get a Big i Double-Ric- MALTED MILK for h 10? at the WATKINS ICE CREAM PARLOR ICE CREAM IN ALL FLAVORS (Phone 34.a-2- ) J (Curb Service) 4..nniMHMunmmniimnim -- HOSPITAL NEWS Announcement i Luncheon Polo Oldest Stick, Call Game Regular polo is the oldest game with stick and ball known to mankind. It began in Persia, centuries before the Christian era, and has spread the world over wherever there are men and horses. Our modern version comes from India, brought back to England by British officers about 1870, and almost im- mediately popularized there and in the United States. iST GARLAND Brpheum Saturday, left for a trip through Western Wyoming and back by Bear Lake and Logan. The following were called to Brig ham by the death of their grandfather Demark Jensen: Messrs Norman and Marvin Jacobsen, Mr. and "Mrs. Glen Jacobsen and Mr. and Mrs. Dee Jacob sen, of California. They called on friends here Friday. The Jacobsen family resided here years ago on what is now the Jesse Petersen place. The boy's mother passed away in California a few years ago. Mrs. John Petersen was the guest of her daughter, Mrs. Jack Leak, on Sunday. Mesdames Lawrence Petersen and J. Brooks Shuman and their families and Betty Shuman were Sunday after noon visitors to Brigham City. Mrs. Sarah K. Shuman accompanied Mr. and Mrs. Claude J. Ricktr and son John, to Salt Lake City Friday to visit with Mrs. Shuman's daughter, Mrs. Robertson Campbell and family. From there they motored to Las Veg as, Nevada to spend a few days and will then proceed to Vernon, Califor nia, where Mrs. Shuman will , visit. Having come from Georgia to make their home in Utah, this is the first time Mrs. Shuman has visited with her sister's son. Mr. and Mrs. Charles Jensen, of Ogden, and Mrs. Burrell, of Avon, Utah, were Sunday guests of Mr. and Mrs. James Jensen. Mrs. Burrell is Mrs. Jensen's mother. They, with Miss Mary Dawn - Jensen, accompanied Charles to Ogden. Another son, Carl, is spending a few days there also. Mr. and Mrs. Jess Sims have as their guest, Mr. Sims' mother from Nebraska. She came here from Cali fornia, where she had been visiting other members of the family. Mrs. Marcell Palmer, of Logan, is the guest of her parents. On Sunday she, with Mr. and Mrs. Engvar Petersen and Mrs. Ida Call, of Salt Lake City, motored to Malad to visit with Mr. and Mrs. Joseph Laws. Mrs. Earl Perkins and her new baby returned to the home of Jesse Petersen from the Valley hospital, for a time before returning to her home in Blanding. Mon-Sin- '" DURING SUMMER Mr. and Mrs. J. Wilford Miller were in Plymouth Friday to get Mrs. Mil lers mother, Mrs. Agnes Pierson. On Saturday they went to Ogden for the celebration. Mrs. Pierson returned to her home the first of week. The 24th celebration at Ogden was the scene of pleasure that most of the people, both young and old, enjoyed. Master Kay Shuman returned Fri day evening from Brigham, where he had spent the past week with Mr. and Mrs. Fred L. Petersen. Mr. and Mrs. William M. Miller returned with them and after viewing the parade in Og Mr. and Mrs. Delbert Adams and OTll KEEP EGGS COOL PENROSE A Good Investment Apartment house with five modern, fully furnished . . . six place garage . . . beautiful . . . lawn . . . good location. All apartments have rented steadily since house was constructed. Brings in 170 per month. Furniture, electric stoves and refrigerators all new. An excellent buy and investment to right party Owner leaving Utah. .... For Information Inquire at BRIGHAM DAILY REMINDER or write P. 0. Box 276, Brigham, Utah L